San Diego Restaurant Week Blog Post

We can’t wait for the San Diego Restaurant week, returning September 24th through October 1st. During these days one can celebrate with three-course dinners or two-course lunches for a discounted price and I mean come on, foodies, have you seen the list? We wish we could try them ALL. The prices for lunches range from $10- $20 and $20-$50 for dinners and include American and California fare to Mexican, Hawaiian, French, Italian, Chinese, and more. However, it is important to note that not all restaurants on the list are promoting this offer for both lunch and dinner. Although it is not required, it is suggested that you make a reservation before taking up one of these awesome deals. But how does one choose from this long list?! Location, type of cuisine, special offers, reviews, and ratings are all things to consider given that this is a limited-time offer event. A suggestion from us? Get out of your comfort zone and try something new! This upcoming week is the perfect opportunity to break out of your usual habits and explore a part of San Diego that you are not completely familiar with. The range of locations include, but are not limited to, downtown San Diego, La Jolla, Little Italy, Central San Diego, Mission Bay, and beaches, North County Inland and Coastal, South Bay, and Point Loma/Harbor Island (whew, what a list!).
If you follow the link below, you can view all of the restaurants ranging from Stake Chophouse & Bar in Coronado all the way up to Blue Ribbon Artisan Pizza of Encinitas. Enjoy every last bite of this week, foodies!